Tasting Notes: Triple distilled one batch at a time in copper pot stills, the whiskey is then aged in bourbon oak casks for twelve years. The delicate distillation process, along with the moist and temperate Irish climate, yields the distinctive flavor of this special Irish single malt. Pale golden with a mellow and well-balanced, this whiskey tastes of bright, elegant fruit and mild spice.
ABV: 40% | RETAIL: $55
